Kitchen Domestic (NJE GR 1)

Who You Are

A motivated and responsible individual with an eye for detail and a commitment to maintaining high standards of cleanliness. You are a team player who is eager to support kitchen operations and ensure a safe, hygienic environment. A valid Level 2 Food Hygiene certificate is essential.

What the Job Involves

This role involves supporting the Cook in meal preparation and serving. You will operate the dishwasher and other kitchen equipment, carry out daily and weekly cleaning tasks, and complete cleaning forms every day. The position ensures that cleaning tasks are accomplished to a high standard, contributing to a smoothly running kitchen environment. Work hours are from 8.30am to 2.30pm, Monday to Friday.

Skills

• Meal preparation support
• Operation of kitchen equipment
• Daily and weekly cleaning tasks
• High standard of cleanliness
• Completion of cleaning forms
• Level 2 Food Hygiene certificate
• Effective teamwork
• Attention to detail